Launching on Saturday 3rd May with the first of our BBQ Sundays, followed by a new terrace menu from Bank Holiday Monday (4th May), the space is designed for relaxed afternoons and golden hour gatherings.
Enjoy a curated selection of Minuty rosés, served by the glass and bottle, alongside a terrace menu of coastal favourites, seasonal plates and indulgent soft serves.
Set within the grounds of Saltmoore House, it’s an invitation to slow down, dine outdoors and embrace the season.