It’s not easy to define a place that changes with the seasons. A place that lets the wild tide lead the way... Nestled between the wild North Sea and the heather draped moors, Saltmoore is a sumptuous wellness sanctuary. The home of beautiful interiors, an indulgent spa and gym, and memorable culinary experiences - Saltmoore is opening in the coastal village of Sandsend, Whitby, this Autumn!
The historic estate, formerly known as Raithwaite Sandsend, has been completely reimagined and is the site of a £10 million refurbishment of the hotel and spa, part of a wider £100 million development of holiday cottages and lodges.
As we embark on this incredible journey, we’re looking for talented individuals to join us in redefining luxury hospitality as we put Saltmoore firmly on the map. We are looking for a Chef De Partie to join our kitchen team, led by our Head Chef Adam Maddock and soon to be revealed Consultant Chef. You’ll be working in a brand-new kitchen at a destination hotel with two different food outlets, creating dishes to be proud of.
For an informal chat call our HR team on 01947 661661 or if you'd like to apply, email a of your CV to careers@saltmoore.co.uk. We will be reviewing applications on an ongoing basis and if successful, will arrange an interview at the earliest opportunity. Due to high volume of applications, if you do not hear back within 14 days, on this occasion your application has been unsuccessful. Travel to and from Saltmoore is essential.
We are committed to applying equal opportunities throughout our recruitment process. Saltmoore’s objective is to ensure that individuals are selected, and otherwise treated solely based on their relevant aptitudes, skills and abilities. If you require any reasonable adjustments to be made to the recruitment process, please state this on your original application or covering letter.
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